Pork hash is Hawai’i’s take on a classic Chinese steamed dumpling or shumai. So delicious and simple to make in the comforts of your own home.
Hawaiian Style Pork Hash
Appetizers
Pickled Mango Recipe
Sweet yet tangy pickled mango is a delicious treat that’ll be sure to make your mouth water and have you coming back for more.
Easy Sushi Bake Recipe
This easy sushi bake recipe is a twist on your classic California roll deconstructed and baked into a casserole. A quick and easy way to make a large batch of yummy sushi. Perfect for sharing with your family and friends.
Sakura Boshi Recipe (Dried Fish Jerky)
Sakura boshi or teriyaki flavored dried ahi jerky is perfect for a snack, pupu, or appetizer. Beautiful yellowfin tuna marinated in a sweet and salty brine then dried to make this amazing dish that you won’t want to put down.
Shoyu Ahi Poke Recipe
Ahi poke may reign as THE ULTIMATE Hawaiian pupu. Cubed up pieces of raw fish tossed in an umami packed marinade sauce. Perfect with any Hawaiian plate, in a poke bowl, or served on its own. Definitely one recipe you won’t want to miss.
Mochi Crunch Shrimp Recipe
Mochi crunch shrimp made with Japanese rice crackers crushed and blended with panko crusting deliciously tender shrimp fried to golden brown perfection. Try this for your next seafood meal and be sure to please.
