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close up of mango salsa in a white ramekin on a black table

Mango Salsa

Relle Lum
This yummy spin on traditional salsa includes sweet mango diced and tossed with colorful veggies. This simple recipe is packed with flavor and pairs well with many dishes.
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Prep Time 10 minutes
Total Time 10 minutes
Course Dips
Cuisine American
Servings 2 .5 cups
Calories 37 kcal

Ingredients
  

  • 1 cup ripe mango diced
  • ½ cup round onion diced
  • ½ cup red bell peppers diced
  • ¼ cup cilantro minced
  • ¼ cup lime juice
  • ¼ teaspoon salt

Instructions
 

  • In a small mixing bowl combine mango, onion, bell pepper, and cilantro.
  • Pour in lime juice.
  • Toss to mix.
  • Season with salt

Video

Notes

Allow salsa to sit for 5-10 minutes prior to eating to allow flavors to

Nutrition

Serving: 1gCalories: 37kcalCarbohydrates: 9gProtein: 1gSodium: 108mgFiber: 1gSugar: 6g
Keyword dips, keeping it relle, mango, mango salsa, salsa, sauces
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© Relle Lum for Keeping It Relle. Please do not copy and paste or screenshot recipes online or on social media. I'd love it if you share a link with a photo instead. Mahalo!