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–+ servings
chili pepper water in a mason jar

Hawaiian Chili Pepper Water

Relle Lum
Hawaiian chili pepper water is a great way to spice up your life! It's simple to make at home and be added to all your favorite recipes. It's versatile, delicious, and good for you—what more could you ask for?
4.93 from 13 votes
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Prep Time 5 minutes
Cook Time 10 minutes
Course Sauces
Cuisine Hawaiian
Servings 96 teaspoons
Calories 2 kcal

Equipment

Ingredients
  

  • 2 cups water
  • ¼ cup vinegar
  • 2 teaspoons Hawaiian salt
  • 10 Hawaiian chili peppers diced, or more if you want more spice
  • 4 cloves garlic diced

Instructions
 

  • Set a pot over high heat. Add water and bring to a boil. Once the water is boiling reduce heat to a simmer
  • Add in vinegar, Hawaiian salt, chili peppers, and garlic. Simmer for 5-10 minutes.
  • Pour in a sterilized jar and store in the refrigerator.

Video

Nutrition

Serving: 1teaspoonCalories: 2kcalCarbohydrates: 0.5gProtein: 0.1gFat: 0.02gSaturated Fat: 0.002gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.001gSodium: 49mgPotassium: 16mgFiber: 0.1gSugar: 0.3gVitamin A: 45IUVitamin C: 7mgCalcium: 1mgIron: 0.1mg
Keyword chili pepper, chili pepper water, condiments, hawaiian chili pepper, hawaiian chili pepper water, keeping it relle, spicy
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© Relle Lum for Keeping It Relle. Please do not copy and paste or screenshot recipes online or on social media. I'd love it if you share a link with a photo instead. Mahalo!