Hamburger Curry

Hamburger curry is the perfect comfort food dish. It is hearty and
filling, but also has a bit of spice to it. And, best of all, it is easy
to make. So if you are looking for a delicious and comforting meal,
look no further than hamburger curry.

4.78 from 40 votes

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Prep Time 10

Cook Time 25

Total Time 35

Course Dinner

Cuisine Local

Servings servings

Calories 500 kcal

Equipment

Ingredients

1 tablespoon cooking oil
1 small onion diced
1 pound ground beef
½ teaspoon salt
½ teaspoon pepper
4 cloves garlic finely minced
2 carrots cubed
2 medium potatoes cubed
3 cups water
1 pack 3.2 ounces Japanese curry mix

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Instructions

Add oil to a heavy bottom pot and heat over medium high heat. Add onion and saute until translucent.
Next add ground beef, salt, and pepper. Cook for 4-5 minutes or until the meat has browned. Drain the oil and return to the heat.
Then add garlic, carrots, and potatoes. Continue to cook for another 1-2 minutes. Lastly, add water and bring to a boil.
Reduce heat and simmer for about 10 minutes.
Add the curry mix and stir until combined. Continue to simmer for another 5-10 minutes or until vegetables are to your desired tenderness. Serve with rice and enjoy!

Video

Notes

Use good quality beef. After all this is beef curry right?

Use a good quality curry powder. I like to use S&B Golden Curry mild

Don't over cook the veggies. While you want your beef to be tender, you don't want the vegetables to be mushy.

Nutrition

Serving: 1gCalories: 500kcalCarbohydrates: 25gProtein: 40gFat: 26gSaturated Fat: 8gPolyunsaturated Fat: 15gTrans Fat: 1gCholesterol: 119mgSodium: 416mgFiber: 3gSugar: 3g

Keyword beef, beef curry, curry, dinner, easy recipe, hamburger curry, japanese food, keeping it relle, local food

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